Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
291 to 300 of 1000
Pork and Turkey Bologna (Lite)
per 1 57 g serving - Calories: 118kcal | Fat: 8.99g | Carbs: 1.93g | Prot: 7.31g ,
more...
Nutrition Facts
-
Similar
Beef and Pork Salami (Cooked)
per 1 slice - Calories: 58kcal | Fat: 4.63g | Carbs: 0.52g | Prot: 3.20g ,
more...
Nutrition Facts
-
Similar
Pork Chops (Top Loin, Boneless)
per 100 g - Calories: 144kcal | Fat: 5.89g | Carbs: 0.0g | Prot: 21.35g ,
more...
Nutrition Facts
-
Similar
Pork Shoulder (Whole, Cooked, Roasted)
per 100 g - Calories: 292kcal | Fat: 21.39g | Carbs: 0.0g | Prot: 23.28g ,
more...
Nutrition Facts
-
Similar
Pork Spareribs (Whole, Cooked, Braised)
per 100 g - Calories: 397kcal | Fat: 30.3g | Carbs: 0.0g | Prot: 29.06g
Other sizes: 1 piece - 703kcal , 1 lb - 1801kcal ,
more...
Nutrition Facts
-
Similar
Pork Loin (Country-Style Ribs)
per 100 g - Calories: 241kcal | Fat: 18.71g | Carbs: 0.0g | Prot: 16.99g ,
more...
Nutrition Facts
-
Similar
Cream of Mushroom Soup (Reduced Sodium, Condensed, Canned)
per 1 cup - Calories: 131kcal | Fat: 4.24g | Carbs: 20.33g | Prot: 3.04g ,
more...
Nutrition Facts
-
Similar
Cola Soda (with Caffeine and Sweeteners, Reduced Sugar)
per 100 g - Calories: 20kcal | Fat: 0.0g | Carbs: 5.16g | Prot: 0.0g ,
more...
Nutrition Facts
-
Similar
Chicken Fat
per 1 tbsp - Calories: 115kcal | Fat: 12.77g | Carbs: 0.00g | Prot: 0.00g ,
more...
Nutrition Facts
-
Similar
Reduced Fat Unsalted Potato Chips
per 1 cup - Calories: 97kcal | Fat: 4.16g | Carbs: 13.56g | Prot: 1.42g
Other sizes: 1 cup of crushed - 273kcal , 1 chip - 7kcal , 1 serving - 136kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Morrisons 50% Reduced Fat Pork Sausages
morrisons
chicken
morrisons
beef
morrisons
pork
morrisons
bacon
morrisons
sausages
Previous
...
24
25
26
27
28
29
30
31
32
33
34
35
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.