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Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Top Round (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Swiss Cheese (Pasteurised)
Goats Cheese (Hard)
Cheese Sauce (From Recipe)
Cheese Soup (Canned, Condensed)
Dry Cheese Sauce Mix
Monterey Cheese (Low Fat)
Cottage Cheese with Vegetables
Swiss Cheese (Low Fat)
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