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Vegetable Salad (Tossed without Dressing)
Sunflower Vegetable Oil (Linoleic Less Than 60%)
Vegetable with Beef Broth (Canned, Condensed)
Hollandaise Sauce (Dry, Dehydrated, with Vegetable Oil)
Vegetable Oil-Butter Spread (Reduced Calorie)
Tomato and Vegetable Juice (Low Sodium)
Cream Substitute (with Hydrogenated Vegetable Oil and Soy Protein)
Margarine (Vegetable Oil Spread, 60% Fat, No Salt, Tub/Bottle)
Margarine (Vegetable Oil Spread, 70% Fat, Soybean and Hydrogenated Soybean)
Rice Bran Vegetable Oil
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