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281 to 290 of 1000
Chicken Meat (Roasting)
per 100 g - Calories: 111kcal | Fat: 2.7g | Carbs: 0.0g | Prot: 20.33g ,
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Chicken Dark Meat (Stewing)
per 1/2 chicken, bone and skin removed - Calories: 242kcal | Fat: 12.50g | Carbs: 0.00g | Prot: 30.34g
Other sizes: 1 unit - 165kcal , 1 lb - 712kcal , 100 g - 157kcal ,
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Guinea Hen Meat
per 100 g - Calories: 110kcal | Fat: 2.47g | Carbs: 0.0g | Prot: 20.64g ,
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Squab (Pigeon) Meat
per 100 g - Calories: 142kcal | Fat: 7.5g | Carbs: 0.0g | Prot: 17.5g
Other sizes: 1 unit - 356kcal , 1 squab - 239kcal , 1 lb - 644kcal ,
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Oat Bran (Cooked)
per 100 g - Calories: 40kcal | Fat: 0.86g | Carbs: 11.44g | Prot: 3.21g
Other sizes: 1 cup - 88kcal , 1 lb - 181kcal ,
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Meat and Vegetable Pizza
per 1 slice - Calories: 332kcal | Fat: 14.82g | Carbs: 34.52g | Prot: 14.99g ,
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No Meat Spaghetti (Canned)
per 100 g - Calories: 75kcal | Fat: 0.77g | Carbs: 14.56g | Prot: 2.54g ,
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Beef Frankfurter (Low Fat)
per 1 frankfurter - Calories: 133kcal | Fat: 11.12g | Carbs: 0.91g | Prot: 6.84g
Other sizes: 1 cup of sliced - 352kcal , 100 g - 233kcal ,
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Cream Cheese (Low Fat)
per 1 tbsp - Calories: 35kcal | Fat: 2.64g | Carbs: 1.05g | Prot: 1.59g ,
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Haddock (Fish) (Cooked, Dry Heat)
per 100 g - Calories: 112kcal | Fat: 0.93g | Carbs: 0.0g | Prot: 24.24g ,
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