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Hollandaise Sauce (Dry, Dehydrated, with Vegetable Oil)
Hollandaise Sauce (Dry, Dehydrated, with Butter Fat)
Cheese Soup (with Equal Volume Milk, Canned)
Scotch Broth (with Equal Volume Water, Canned)
Minestrone Soup (with Equal Volume Water, Dehydrated)
Tomato Bisque (with Equal Volume Water, Canned)
Tomato Soup (with Equal Volume Water, Canned)
Croissant with Egg, Cheese and Bacon
Croissant with Egg, Cheese and Ham
English Muffin with Cheese and Sausage
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