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Veal Leg (Top Round, Lean Only)
Soft Peanut Butter and Chocolate Chip Granola Bars
Tomato and Cucumber Salad with Oil and Vinegar
Reduced Calorie Salted Vegetable Oil-Butter Spread Tub
Chicken Leg Meat and Skin (Battered, Fried, Cooked)
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
Lamb Leg (Shank Half, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Leg (Shank Half, Trimmed to 0.3 cm Fat, Choice Grade)
White Cake Pudding Mix with Icing (Oil, Egg Whites, and Water Added)
Yellow Cake Pudding Mix with Icing (Oil, Egg Yellows, and Water Added)
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