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Jams
Turkey Ham Thigh Meat (Cured)
Yam (without Salt, Drained, Cooked, Boiled, Baked)
Croissant with Egg, Cheese and Ham
Chopped Ham
Split Pea with Ham Soup (with Equal Volume Water, Canned)
Salsa (Ready to Serve)
Sliced Ham (Extra Lean)
Ham and Cheese Spread
Beef Brisket (Flat Half, Lean Only, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
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