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Cooked Spinach with Cheese Sauce (from Canned)
Cooked Broccoli with Cheese Sauce (from Frozen)
Cooked Broccoli with Mushroom Sauce (from Fresh)
Cooked Broccoli with Cream Sauce (from Fresh)
Cooked Green String Beans with Mushroom Sauce
Beef Chuck (Arm Pot Roast, Trimmed to 1.25 cm Fat, Prime Grade)
Frankfurter or Hot Dog with Catsup and/or Mustard on Bun
Chicken or Turkey, Rice and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Cooked Eggplant in Tomato Sauce (Fat Not Added in Cooking)
Chicken Pot Pie Entree (Frozen)
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