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Shiitake Mushrooms (without Salt, Cooked)
Veal Liver (Cooked, Pan-Fried)
Chicken Dark Meat and Skin (Floured, Fried, Cooked)
Chicken Leg Meat and Skin (Floured, Fried, Cooked)
Turkey Breast Meat and Skin (Cooked, Roasted, Young Turkey)
Turkey Leg Meat and Skin (Cooked, Roasted, Young Turkey)
Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
Chicken Liver (Pan-Fried, Cooked)
Turkey Sausage (Reduced Fat, Cooked)
Cured Ham (Boneless, Cooked, Heated)
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