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Milk (2% Lowfat with Added Vitamin A and Protein)
Minced Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Grilled)
Minced Beef (85% Lean / 15% Fat, Loaf, Cooked, Baked)
Hazelnuts or Filberts Nuts
Vegetarian Meatloaf or Patties
Pork Salami (Dry or Hard)
Blanched Hazelnuts or Filberts Nuts
Cream of Shrimp Soup (Canned, Condensed)
Beef Broth or Bouillon Soup (Dry Powder)
Pork Chops or Roasts (Sirloin, Boneless)
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