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Dry Whole Wheat Pasta
Chicken Leg Meat and Skin (Floured, Fried, Cooked)
Turkey Leg Meat and Skin (Cooked, Roasted, Young Turkey)
Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
Pork Trimmed Retail Cuts (Leg, Loin, Shoulder and Spareribs)
Chicken Stock Cubes (Dry, Dehydrated)
Chicken Vegetable Soup (Dry, Dehydrated)
Carp Fish (Cooked, Dry Heat)
Bluefin Tuna (Cooked, Dry Heat)
Milk (Nonfat Calcium Reduced, Dry)
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