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Beef Flank (Trimmed to 0 cm Fat)
Soy Flour (Full Fat, Crude Protein Basis)
Sugar Syrup/Caramel Popcorn (Fat Free)
Minced Beef (95% Lean / 5% Fat)
Minced Beef (80% Lean / 20% Fat)
Minced Beef (75% Lean / 25% Fat)
Milk (Fat Free or Skim, Calcium Fortified)
Low Sodium Green Peas (Canned, Fat Not Added in Cooking)
Beef Brisket (Flat Half, Trimmed to 0 cm Fat, Choice Grade, Cooked, Braised)
Beef Brisket (Flat Half, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
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