Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
241 to 250 of 1998
Whole-Wheat Pancakes (Dry Mix, Prepared)
per 100 g - Calories: 208kcal | Fat: 6.5g | Carbs: 29.4g | Prot: 8.5g
Other sizes: 1 pancake - 92kcal , 1 pancake - 268kcal ,
more...
Nutrition Facts
-
Similar
Strawberry Milk
per 1 cup - Calories: 151kcal | Fat: 5.37g | Carbs: 21.12g | Prot: 5.62g
Other sizes: 1 serving - 151kcal , 100 g - 62kcal , 100 ml - 64kcal ,
more...
Nutrition Facts
-
Similar
2% Fat Milk (Semi-Skimmed Milk)
per 100 ml - Calories: 52kcal | Fat: 2.03g | Carbs: 4.83g | Prot: 3.40g
Other sizes: 1 cup - 122kcal , 100 g - 50kcal ,
more...
Nutrition Facts
-
Similar
Whole Wheat Dinner Rolls
per 100 g - Calories: 266kcal | Fat: 4.7g | Carbs: 51.1g | Prot: 8.7g
Other sizes: 1 roll - 114kcal , 1 medium - 96kcal , 1 roll - 250kcal ,
more...
Nutrition Facts
-
Similar
Whole Wheat Matzo
per 1 matzo - Calories: 98kcal | Fat: 0.42g | Carbs: 22.09g | Prot: 3.67g ,
more...
Nutrition Facts
-
Similar
Whole Wheat Crackers
per 1 cracker - Calories: 18kcal | Fat: 0.69g | Carbs: 2.74g | Prot: 0.35g ,
more...
Nutrition Facts
-
Similar
Whole Wheat Crackers (Low Salt)
per 1 cracker - Calories: 18kcal | Fat: 0.69g | Carbs: 2.74g | Prot: 0.35g ,
more...
Nutrition Facts
-
Similar
Chocolate Puddings (Dry Mix, with 2% Milk)
per 100 g - Calories: 109kcal | Fat: 1.99g | Carbs: 19.55g | Prot: 3.28g ,
more...
Nutrition Facts
-
Similar
Rice Puddings (Dry Mix, with 2% Milk)
per 100 g - Calories: 111kcal | Fat: 1.63g | Carbs: 20.81g | Prot: 3.29g ,
more...
Nutrition Facts
-
Similar
Tapioca Puddings (Dry Mix, with 2% Milk)
per 100 g - Calories: 105kcal | Fat: 1.67g | Carbs: 19.56g | Prot: 2.88g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Plain Yoghurt (Whole Milk)
snacks
cheese
bananas
apples
yoghurt
Previous
...
19
20
21
22
23
24
25
26
27
28
29
30
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.