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241 to 250 of 2010
Beef Top Sirloin (Trimmed to 0.65 cm Fat, Choice Grade, Cooked, Pan-Fried)
Cooked Cauliflower (Fat Added in Cooking)
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Vegetable Macaroni (Fat Added in Cooking)
Minced Beef (70% Lean / 30% Fat, Loaf, Cooked, Baked)
Quick Oatmeal (Fat Added in Cooking)
Minced Beef (70% Lean / 30% Fat, Patty, Cooked, Pan-Grilled)
Instant Brown Rice (Fat Added in Cooking)
Minced Beef (70% Lean / 30% Fat, Patty, Cooked, Grilled)
Cooked Escarole (Fat Added in Cooking)
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