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Apples (Drained, Sliced, Sweetened, Canned)
Chopped Sirloin with Gravy, Mashed Potatoes and Vegetable (Frozen Meal)
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Brisket (Flat Half, Lean Only, Trimmed to 0 cm Fat, Select Grade, Cooked, Braised)
Beef T-Bone Steak (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Flank (Trimmed to 0 cm Fat, Select Grade)
Beef Bottom Sirloin Butt (Tri-Tip Steak, Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Knuckle (Tip Center, Steak, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Milk (Nonfat with Added Vitamin A, Instant)
Margarine (Vegetable Oil, 20% Fat)
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brewers fayre mashed potatoes brewers fayre gravy

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