Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
231 to 240 of 2030
Farmed Channel Catfish (Cooked, Dry Heat)
per 1 fillet - Calories: 217kcal | Fat: 11.47g | Carbs: 0.00g | Prot: 26.77g
Other sizes: 1 lb - 689kcal , 100 g - 152kcal ,
more...
Nutrition Facts
-
Similar
Dry Couscous
per 100 g - Calories: 376kcal | Fat: 0.64g | Carbs: 77.43g | Prot: 12.76g ,
more...
Nutrition Facts
-
Similar
Pie Crust (Dry Mix)
per 100 g - Calories: 518kcal | Fat: 31.4g | Carbs: 52.1g | Prot: 6.9g ,
more...
Nutrition Facts
-
Similar
Pie Crust (Dry Mix, Baked)
per 1 crust, single 23 cm - Calories: 802kcal | Fat: 48.64g | Carbs: 80.64g | Prot: 10.72g
Other sizes: 1 piece - 100kcal , 100 g - 501kcal ,
more...
Nutrition Facts
-
Similar
Atlantic and Pacific Halibut (Fish) (Cooked, Dry Heat)
per 100 g - Calories: 140kcal | Fat: 2.94g | Carbs: 0.0g | Prot: 26.69g
Other sizes: 1/2 fillet - 223kcal , 1 lb - 635kcal ,
more...
Nutrition Facts
-
Similar
Mixed Grain Hamburger or Hotdog Rolls
per 1 roll - Calories: 113kcal | Fat: 2.58g | Carbs: 19.18g | Prot: 4.13g ,
more...
Nutrition Facts
-
Similar
Milk (Whole Milk, Dry)
per 100 g - Calories: 496kcal | Fat: 26.71g | Carbs: 38.42g | Prot: 26.32g ,
more...
Nutrition Facts
-
Similar
Cornbread (Corn Muffin) (Dry Mix)
per 100 g - Calories: 418kcal | Fat: 12.2g | Carbs: 69.5g | Prot: 7.0g ,
more...
Nutrition Facts
-
Similar
Spaghetti Sauce (Dry, Dehydrated)
per 100 g - Calories: 281kcal | Fat: 1.0g | Carbs: 64.26g | Prot: 6.0g
Other sizes: 1 packet - 118kcal , 1 serving - 28kcal ,
more...
Nutrition Facts
-
Similar
White Cake (Dry Mix, Pudding Type)
per 1 package - Calories: 2217kcal | Fat: 49.78g | Carbs: 424.44g | Prot: 20.44g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Mixed Pepper Stir Fry
seasoning
butter
sugar
garlic
pepper
Previous
...
18
19
20
21
22
23
24
25
26
27
28
29
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.