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231 to 240 of 1000
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked without Skin, Grilled)
per 100 g - Calories: 140kcal | Fat: 2.5g | Carbs: 0.0g | Prot: 27.6g ,
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Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
per 1 leg, bone removed - Calories: 200kcal | Fat: 10.49g | Carbs: 0.00g | Prot: 24.61g
Other sizes: 1 unit - 93kcal , 100 g - 217kcal ,
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Turkey Light or Dark Meat (Skin and Bone Removed, Smoked, Cooked)
per 1 lb - Calories: 771kcal | Fat: 22.68g | Carbs: 0.00g | Prot: 132.90g
Other sizes: 1 medium slice - 48kcal , 1 thick slice - 71kcal , 100 g - 170kcal ,
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Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked without Skin, Braised)
per 1 leg, bone and skin removed - Calories: 134kcal | Fat: 4.47g | Carbs: 0.00g | Prot: 21.82g
Other sizes: 1 cup chopped or diced, cooked - 310kcal , 1 unit - 62kcal , 1 lb - 807kcal ,
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Minced Meat
per 100 g - Calories: 264kcal | Fat: 17.2g | Carbs: 0.0g | Prot: 25.53g
Other sizes: 1 medium patty - 224kcal , 1 large patty - 298kcal , 1 cup of cooked - 325kcal ,
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Meat Loaf
per 1 medium slice - Calories: 220kcal | Fat: 13.08g | Carbs: 7.04g | Prot: 17.45g
Other sizes: 1 small or thin slice - 175kcal , 1 small meatball - 29kcal , 1 medium meatball - 57kcal ,
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Meat Sandwich
per 1 sandwich - Calories: 252kcal | Fat: 12.08g | Carbs: 27.29g | Prot: 8.09g
Other sizes: 1 serving - 252kcal , 100 g - 304kcal ,
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Meat Turnover
per 1 turnover - Calories: 326kcal | Fat: 20.77g | Carbs: 23.02g | Prot: 11.33g
Other sizes: 1 serving - 326kcal , 100 g - 371kcal ,
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Doner Meat
per 100 g - Calories: 246kcal | Fat: 14.00g | Carbs: 3.33g | Prot: 24.70g
Other sizes: 1 cup of cooked, diced - 330kcal , 1 serving - 209kcal ,
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Meat Turnover with Gravy
per 1 turnover - Calories: 378kcal | Fat: 23.51g | Carbs: 27.34g | Prot: 14.26g
Other sizes: 1 serving - 378kcal , 100 g - 249kcal ,
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