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Baked Beans (No Salt Added, Canned)
Veal Breast Fat (Cooked)
Spaghetti (without Added Salt, Cooked)
Cooked Dry Red Kidney Beans (Fat Added in Cooking)
Tomato Puree (without Salt Added, Canned)
Cooked Vegetables (No Salt Added, Fat Not Added in Cooking)
Low Sodium Carrots (Fat Added in Cooking, Canned)
Cooked Cowpeas, Field Peas or Blackeye Peas (from Frozen, Fat Not Added in Cooking)
Sprouts Salad
Cooked Dry Chickpeas (Fat Not Added in Cooking)
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