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Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Pan-Fried)
Chinese Noodles (Mung Beans) (Cellophane or Long Rice)
Chicken (Breast or Wing, Breaded and Fried, Light Meat)
Blue or Roquefort Cheese Salad Dressing (Fat Free)
Beef Flank (Trimmed to 0 cm Fat, Choice Grade)
Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Porterhouse Steak (Trimmed to 0.65 cm Fat)
Beef Bottom Round (Trimmed to 1.25 cm Fat, Prime Grade)
Beef Tenderloin (Trimmed to 1.25 cm Fat, Prime Grade)
Beef Tenderloin (Trimmed to 0.3 cm Fat, Prime Grade)
Related searches for: Co-Op Iced Coffee Caramel Frappe
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