Smoked Clams in Oil Calories and Nutritional Information

Food Search

221 to 230 of 1000

per 1 cup - Calories: 106kcal | Fat: 2.78g | Carbs: 15.41g | Prot: 4.70g
Other sizes: 1 can - 237kcal , 1 serving - 106kcal , 100 g - 44kcal , more... Nutrition Facts - Similar

New England Clam Chowder

per 1 cup - Calories: 161kcal | Fat: 6.49g | Carbs: 16.35g | Prot: 9.32g
Other sizes: 1 serving - 161kcal , 1 can - 391kcal , 100 g - 66kcal , more... Nutrition Facts - Similar

Spaghetti with Red Clam Sauce

per 1 cup - Calories: 308kcal | Fat: 7.86g | Carbs: 43.97g | Prot: 14.58g
Other sizes: 1 serving - 308kcal , 100 g - 124kcal , more... Nutrition Facts - Similar

Tomato Juice with Clam or Beef Juice

per 1 cup - Calories: 34kcal | Fat: 0.22g | Carbs: 7.72g | Prot: 2.08g
Other sizes: 1 serving - 25kcal , 100 g - 14kcal , 100 ml - 14kcal , more... Nutrition Facts - Similar

Smoked Sprats In Oil (Riga Gold)

per 100g - Calories: 356kcal | Fat: 32.00g | Carbs: 0.00g | Prot: 17.00g Nutrition Facts - Similar

Skippers Brisling in Sunflower Oil Wood Smoked (John West)

per 1 can drained (75g) - Calories: 182kcal | Fat: 14.30g | Carbs: 0.00g | Prot: 13.50g Nutrition Facts - Similar

Jumbo Kalamata Olives with Oak Smoked Oil (Sainsbury's Taste The Difference)

per 100g - Calories: 224kcal | Fat: 23.10g | Carbs: 1.60g | Prot: 1.50g Nutrition Facts - Similar

MCT Oil (Olimp)

per 100g - Calories: 900kcal | Fat: 100.00g | Carbs: 0.00g | Prot: 0.00g Nutrition Facts - Similar

Wok Oil (Waitrose)

per 1 serving (15ml) - Calories: 125kcal | Fat: 13.80g | Carbs: 0.00g | Prot: 0.00g Nutrition Facts - Similar

Olive Oil (Waitrose Essential)

per 100ml - Calories: 823kcal | Fat: 91.40g | Carbs: 0.00g | Prot: 0.00g Nutrition Facts - Similar

Related searches for: **Smoked Clams in Oil**
seafood	crab	oysters
shrimp		clams

Previous ... 17 18 19 20 21 22 23 24 25 26 27 28 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.