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Lamb Shoulder Blade (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Fried Breaded or Floured Pork Chop (Lean and Fat Eaten)
Minced Beef (95% Lean / 5% Fat, Patty, Cooked, Grilled)
Fried Battered Pork Chop (Lean and Fat Eaten)
Minced Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Grilled)
Fried Battered Pork Steak or Cutlet (Lean and Fat Eaten)
Beef Chuck (Cold Steak, Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0 cm Fat)
Beef Chuck (Mock Tender Steak, Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Top Blade, Lean Only, Trimmed to 0.65 cm Fat)
Related searches for: Pork Loin (Tenderloin, Lean Only)
beef chicken lamb
ham pork

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