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Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
Chicken (Breast or Wing, Breaded and Fried, Light Meat)
Breaded or Floured Venison/Deer Steak
Chicken Wing Meat and Skin (Stewed, Cooked)
Burrito with Beans, Cheese and Meat
Lasagna with Meat and Sauce Entree (Frozen)
Chicken Dark Meat and Skin (Roasted, Cooked)
Chicken Drumstick Meat and Skin (Roasted, Cooked)
Chicken Drumstick Meat and Skin (Stewed, Cooked)
Chicken Thigh Meat and Skin (Roasted, Cooked)
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