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Beef Flank (Lean Only, Trimmed to 0 cm Fat)
Mashed Potatoes (Whole Milk and Butter Added)
Lamb Heart (Cooked, Braised)
Beef Top Round (Trimmed to 0.65 cm Fat, Prime Grade)
Egg (Whole)
White Sweet Corn (Whole Kernel, Solids and Liquids, Canned)
Beef Tip Round (Trimmed to 0.65 cm Fat)
Beef Tip Round (Trimmed to 0.65 cm Fat, Choice Grade)
Beef Tenderloin (Trimmed to 0.65 cm Fat, Prime Grade)
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Related searches for: Lamb Shoulder Whole (Arm and Blade, Trimmed to 0.3 cm Fat, Choice Grade)
pork beef chicken
turkey lamb

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