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221 to 230 of 1000
Egg Omelette or Scrambled Egg (Fat Not Added in Cooking)
per 1 medium - Calories: 70kcal | Fat: 4.51g | Carbs: 1.12g | Prot: 5.84g
Other sizes: 1 large - 78kcal , 1 egg - 78kcal , 1 small - 61kcal ,
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Cooked Fava Beans (Fat Not Added in Cooking)
per 100 g - Calories: 109kcal | Fat: 0.40g | Carbs: 19.53g | Prot: 7.56g
Other sizes: 1 cup - 185kcal , 1 serving - 93kcal ,
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Cooked Dry Red Kidney Beans (Fat Not Added in Cooking)
per 100 g - Calories: 126kcal | Fat: 0.50g | Carbs: 22.66g | Prot: 8.62g
Other sizes: 1 cup of mashed - 282kcal , 1 450 g can, drained, yields - 360kcal , 1 cup, dry, yield after cooking - 562kcal ,
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Cooked Spinach (from Frozen, Fat Not Added in Cooking)
per 100 g - Calories: 32kcal | Fat: 0.50g | Carbs: 5.13g | Prot: 3.99g
Other sizes: 1 cup, frozen, chopped - 66kcal , 1 cup, frozen, leaf - 61kcal , 1 serving - 33kcal ,
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Cooked Spinach (from Fresh, Fat Not Added in Cooking)
per 1 cup of fresh - Calories: 41kcal | Fat: 0.47g | Carbs: 6.71g | Prot: 5.31g
Other sizes: 1 serving - 21kcal , 100 g - 23kcal ,
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Ice Cream Bar or Stick with Fruit
per 1 bar or stick - Calories: 65kcal | Fat: 2.55g | Carbs: 10.14g | Prot: 0.93g
Other sizes: 1 serving - 65kcal , 100 g - 158kcal ,
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Fried Battered Fish Stick Patty or Fillet
per 100 g - Calories: 206kcal | Fat: 11.42g | Carbs: 6.71g | Prot: 18.15g
Other sizes: 1 patty or fillet - 117kcal , 1 serving - 117kcal ,
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Salted Vegetable Oil-Butter Spread Stick
per 1 tbsp - Calories: 76kcal | Fat: 8.61g | Carbs: 0.00g | Prot: 0.09g
Other sizes: 1 cup - 1219kcal , 1 serving - 38kcal , 100 g - 537kcal ,
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Low Sodium Cooked Green String Beans (Fat Not Added in Cooking, Canned)
per 100 g - Calories: 20kcal | Fat: 0.1g | Carbs: 4.5g | Prot: 1.15g
Other sizes: 1 serving - 14kcal , 1 cup - 27kcal ,
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Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Not Eaten)
per 1 small - Calories: 166kcal | Fat: 7.51g | Carbs: 0g | Prot: 23.21g
Other sizes: 1 large - 262kcal , 1 medium - 193kcal , 1 oz, boneless (yield after cooking, skin/coating removed) - 35kcal ,
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Nutrition Facts
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