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Vegetable Oil-Butter Spread (Reduced Calorie)
Tomato and Vegetable Juice (Low Sodium)
Fish Head Curry
Ridge Gourd Curry
Safflower Vegetable Oil (Over 70% Linoleic)
Sunflower Vegetable Oil (Linoleic 70% and Over)
Tomato Vegetable Soup Mix (Dry, Dehydrated)
Grapefruit and Orange Sections in Light Syrup (Canned or Frozen)
Chocolate Covered Light Ice Cream Bar or Stick with Nuts
Soft Serve Light Ice Cream Sundae with Fruit Topping
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