Reduced Fat Smoked Turkey, Pork and Beef Sausage Calories and Nutritional Information

Food Search

211 to 220 of 1000

Pork Backribs

per 100 g - Calories: 282kcal | Fat: 23.58g | Carbs: 0.0g | Prot: 16.12g , more... Nutrition Facts - Similar

Minced Pork

per 100 g - Calories: 263kcal | Fat: 21.19g | Carbs: 0.0g | Prot: 16.88g , more... Nutrition Facts - Similar

Oat Bran Bread (Reduced Calorie)

per 1 slice - Calories: 46kcal | Fat: 0.74g | Carbs: 9.50g | Prot: 1.84g , more... Nutrition Facts - Similar

Turkey Wing Meat and Skin (Cooked, Roasted, Young Turkey)

per 1 wing, bone removed - Calories: 186kcal | Fat: 8.88g | Carbs: 0.00g | Prot: 24.88g
Other sizes: 1 unit - 52kcal , 1 lb - 939kcal , 100 g - 207kcal , more... Nutrition Facts - Similar

Chicken Broth Soup (Less/Reduced Sodium, Canned)

per 1 cup - Calories: 17kcal | Fat: 0.00g | Carbs: 0.91g | Prot: 3.26g , more... Nutrition Facts - Similar

Mayonnaise (Reduced Calorie or Diet, Cholesterol Free)

per 1 tbsp - Calories: 49kcal | Fat: 4.86g | Carbs: 0.98g | Prot: 0.13g , more... Nutrition Facts - Similar

Turkey Bacon (Cooked)

per 100 g - Calories: 382kcal | Fat: 27.9g | Carbs: 3.1g | Prot: 29.6g
Other sizes: 1 cup pieces - 313kcal , 1 oz cooked, yield - 61kcal , 1 lb - 1733kcal , more... Nutrition Facts - Similar

Reduced Fat Smoked Sausage (Mattessons)

per 1 serving (53g) - Calories: 128kcal | Fat: 9.40g | Carbs: 2.20g | Prot: 8.50g Nutrition Facts - Similar

Reduced Fat Smoked Sausage (Aldi)

per half sausage (113g) - Calories: 263kcal | Fat: 21.00g | Carbs: 1.90g | Prot: 18.00g Nutrition Facts - Similar

Pork and Beef Italian Salami (50% Less Sodium, Sliced, Dry)

per 1 serving 5 slices - Calories: 98kcal | Fat: 7.39g | Carbs: 1.79g | Prot: 6.10g , more... Nutrition Facts - Similar

Related searches for: **Reduced Fat Smoked Turkey, Pork and Beef Sausage**
beef	chicken	lamb
ham		pork

Previous ... 16 17 18 19 20 21 22 23 24 25 26 27 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.