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211 to 220 of 1963
Rice with Beans and Pork
Chicken Wing Meat and Skin (Stewed, Cooked)
Braised or Boiled Beef Pot Roast (Lean and Fat Eaten)
Braised or Boiled Beef Pot Roast (Lean Only Eaten)
Chicken Wing Meat and Skin
Ham or Pork with Gravy (Mixture)
Ham or Pork with Barbecue Sauce (Mixture)
Meat Loaf with Beef, Veal and Pork
Stewed Pork Chop (Lean Only Eaten)
Fried Battered Pork Steak or Cutlet
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