Parsnips (without Salt, Drained, Cooked, Boiled) Calories and Nutritional Information

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211 to 220 of 2000

Acorn Winter Squash (with Salt, Cooked, Baked)

per 100 g - Calories: 56kcal | Fat: 0.14g | Carbs: 14.58g | Prot: 1.12g
Other sizes: 1 cup of cubed - 115kcal , 1 lb - 254kcal , more... Nutrition Facts - Similar

Boiled Goat

per 100 g - Calories: 142kcal | Fat: 3.02g | Carbs: 0g | Prot: 26.99g
Other sizes: 1 oz, boneless - 40kcal , 1 cup of diced - 190kcal , 1 serving - 121kcal , more... Nutrition Facts - Similar

Pasta (Made without Egg, Cooked)

per 100 g - Calories: 124kcal | Fat: 0.98g | Carbs: 25.12g | Prot: 4.37g , more... Nutrition Facts - Similar

Egg Noodles (with Added Salt, Enriched, Cooked)

per 1 cup - Calories: 221kcal | Fat: 3.31g | Carbs: 40.26g | Prot: 7.26g
Other sizes: 1 lb - 626kcal , 100 g - 138kcal , more... Nutrition Facts - Similar

Boiled Plantain

per 100 g - Calories: 116kcal | Fat: 0.18g | Carbs: 31.15g | Prot: 0.79g
Other sizes: 1 cup - 220kcal , 1 medium - 274kcal , 1 serving - 110kcal , more... Nutrition Facts - Similar

Spaghetti (with Added Salt, Enriched, Cooked)

per 100 g - Calories: 157kcal | Fat: 0.93g | Carbs: 30.59g | Prot: 5.8g
Other sizes: 1 cup - 220kcal , 1 lb - 712kcal , more... Nutrition Facts - Similar

Peach Drained Solids (Cooked or Canned)

per 100 g - Calories: 77kcal | Fat: 0.14g | Carbs: 19.79g | Prot: 0.54g
Other sizes: 1 cup - 171kcal , 1 slice - 10kcal , 1 oz, canned, yields - 13kcal , more... Nutrition Facts - Similar

White Rice (Long-Grain, with Salt, Enriched, Cooked)

per 100 g - Calories: 130kcal | Fat: 0.28g | Carbs: 28.17g | Prot: 2.69g
Other sizes: 1 cup - 205kcal , 1 lb - 590kcal , more... Nutrition Facts - Similar

Boiled Chicken

per 100 g - Calories: 135kcal | Fat: 4.00g | Carbs: 0g | Prot: 23.08g , more... Nutrition Facts - Similar

Egg Noodles (with Added Salt, Cooked)

per 100 g - Calories: 138kcal | Fat: 2.07g | Carbs: 25.16g | Prot: 4.54g , more... Nutrition Facts - Similar

Related searches for: **Parsnips (without Salt, Drained, Cooked, Boiled)**
vegetables	carrots	onions
potatoes		parsnips

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