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Chicken Wing Meat (Floured, Fried, Cooked)
Turkey Wing Meat and Skin (Young Tom)
Leeks (Bulb and Lower Leaf-Portion) (with Salt, Drained, Cooked, Boiled)
King Prawn  (Sea Spray)
Chicken Wing Meat and Skin (Battered, Fried, Cooked)
Turkey Wing Meat and Skin (Young Hen, Cooked, Roasted)
Beef, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Pork, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Lamb or Mutton, Rice and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Chicken or Turkey, Stuffing and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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