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Cream of Chicken or Turkey Soup (with Milk)
Potatoes (Flesh, without Salt, Baked)
Potatoes (Skin, without Salt, Microwaved)
Au Gratin Potatoes (Using Butter)
Turkey Fat
Turkey Meat
Potatoes (Drained Solids, Canned)
Hashed Brown Potatoes (Frozen)
Turkey Light or Dark Meat (with Skin, Bone Removed, Smoked, Cooked)
Turkey Light Meat and Skin (Cooked, Roasted)
Related searches for: Chicken or Turkey Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
vegetables chips rice
carrots potatoes

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