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Cream Style Yellow Corn (Fat Added in Cooking)
Szechuan-Style Cooked Green String Beans (Fat Added in Cooking)
Mixed Vegetables (Drained Solids, Canned)
Oriental Style Chicken Soup with Vegetables (Broccoli, Carrots, Celery, Potatoes and Onions)
Homemade-Style Spaghetti Sauce with combination of Meats
Egg Omelette or Scrambled Egg with Potatoes and/or Onions (Tortilla Espanola, Traditional Style Spanish Omelette)
Fried Chicken with Potatoes and Vegetable (Frozen Meal)
Chicken and Vegetable Entree with Noodles (Frozen Meal)
Chicken in Cream Sauce with Noodles and Vegetable (Frozen Meal)
Lower in Fat Chicken or Turkey and Vegetable Turnover
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