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Beef Tip Round (Trimmed to 0.3 cm Fat, Select Grade)
Pork Trimmed Retail Cuts (Loin and Shoulder Blade, Lean Only)
Lamb Leg (Shank Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Loin (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Shoulder Blade (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Hot Pot Beef
Veal Shoulder Arm
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0 cm Fat, Select Grade)
Pork Loin (Tenderloin, Lean Only)
Roast Beef Sandwich with Cheese
Related searches for: Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1.25 cm Fat, Prime Grade)
lamb hamburgers steak
minced beef beef

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