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Pork Chops (Center Rib, Bone-In, Cooked, Braised)
Pork Chops or Roasts (Center Rib, Bone-In, Lean Only)
White Tuna Fish (Drained Solids in Water, Canned)
Red Tomatoes (in Tomato Juice, Canned)
Beef Bottom Sirloin Butt (Tri-Tip Steak, Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Creamy Dressing (Made with Sour Cream and/or Buttermilk and Oil, Reduced Calorie)
Garlic and Olive Oil Pizza
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked without Skin, Grilled)
Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Outside Skirt Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
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