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Beef Porterhouse Steak (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Tenderloin (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Flank (Trimmed to 0 cm Fat, Select Grade)
Lamb (Trimmed to 0.3 cm Fat, Choice Grade)
Lamb Shoulder Arm (Trimmed to 0.3 cm Fat, Choice Grade)
Lamb Shoulder Blade (Trimmed to 0.3 cm Fat, Choice Grade)
Tapioca Puddings (Dry Mix, with 2% Milk)
Tapioca Puddings (Dry Mix)
Tapioca Puddings (Fat Free)
White Cake Pudding Mix (Oil, Egg Whites, and Water Added)
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