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161 to 170 of 2009
Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)
Couscous (Fat Added in Cooking)
Turkey Thigh Meat and Skin (Pre-Basted, Cooked, Roasted)
Semolina (Fat Added in Cooking)
Chicken Meat (Roasted)
Cooked Dry Chickpeas (Fat Not Added in Cooking)
Turkey Skin (Cooked, Roasted)
Cooked Brussels Sprouts (Fat Not Added in Cooking)
Turkey Meat and Skin (Cooked, Roasted)
Cooked Yellow Corn (from Frozen, Fat Not Added in Cooking)
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