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Caramel Custard Flan (Dry Mix, with Whole Milk)
Salted Egg
Chicken Dark Meat and Skin (Floured, Fried, Cooked)
Cooked Green Cabbage (Fat Added in Cooking)
Cooked Green Peas (Fat Added in Cooking)
Sausage, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Sausage, Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Cooked Vegetable Combinations with Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Caramel with Nuts
Trail Mix with Chocolate Chips, Salted Nuts and Seeds
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