Tesco Light Evaporated Milk Calories and Nutritional Information

Food Search

151 to 160 of 1000

Buffalo Milk

per 100 g - Calories: 97kcal | Fat: 6.89g | Carbs: 5.18g | Prot: 3.75g , more... Nutrition Facts - Similar

per 100 g - Calories: 358kcal | Fat: 0.72g | Carbs: 52.19g | Prot: 35.1g , more... Nutrition Facts - Similar

per 1 cup - Calories: 120kcal | Fat: 4.68g | Carbs: 14.23g | Prot: 6.74g
Other sizes: 100 g - 49kcal , 100 ml - 51kcal , more... Nutrition Facts - Similar

Thick Chocolate Milk Shake

per 100 ml - Calories: 114kcal | Fat: 2.59g | Carbs: 20.31g | Prot: 2.93g
Other sizes: 1 container - 357kcal , 100 g - 119kcal , more... Nutrition Facts - Similar

Milk Chocolate Coated Raisins

per 100 g - Calories: 390kcal | Fat: 14.8g | Carbs: 68.3g | Prot: 4.1g
Other sizes: 1 cup - 702kcal , 10 pieces - 39kcal , more... Nutrition Facts - Similar

Soy Milk

per 100 ml - Calories: 54kcal | Fat: 1.99g | Carbs: 5.10g | Prot: 4.64g
Other sizes: 1 cup - 127kcal , 100 g - 52kcal , more... Nutrition Facts - Similar

Milk Chocolate

per 100 g - Calories: 535kcal | Fat: 29.66g | Carbs: 59.4g | Prot: 7.65g
Other sizes: 1 bar - 235kcal , 1 bar miniature - 37kcal , more... Nutrition Facts - Similar

Whole Evaporated Milk (Used in Coffee or Tea)

per 100 ml - Calories: 143kcal | Fat: 8.05g | Carbs: 10.69g | Prot: 7.25g
Other sizes: 1 cup - 338kcal , 1 serving - 21kcal , 100 g - 134kcal , more... Nutrition Facts - Similar

Light Butter (Stick without Salt)

per 100 g - Calories: 499kcal | Fat: 55.1g | Carbs: 0.0g | Prot: 3.3g , more... Nutrition Facts - Similar

Turkey Light Meat (Cooked, Roasted)

per 100 g - Calories: 157kcal | Fat: 3.22g | Carbs: 0.0g | Prot: 29.9g , more... Nutrition Facts - Similar

Related searches for: **Tesco Light Evaporated Milk**
tesco yoghurt	tesco eggs	tesco milk shakes
tesco chocolate milk	tesco	milk

Previous ... 10 11 12 13 14 15 16 17 18 19 20 21 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.