Broccoli & Italian Cheese Soup Calories and Nutritional Information

Food Search

151 to 160 of 1000

per 1 package - Calories: 385kcal | Fat: 14.54g | Carbs: 55.68g | Prot: 7.90g
Other sizes: 1 serving - 195kcal , 100 g - 453kcal , more... Nutrition Facts - Similar

Bean with Bacon Soup (Condensed)

per 1 serving - Calories: 158kcal | Fat: 2.84g | Carbs: 24.30g | Prot: 8.78g
Other sizes: 1 package yields - 381kcal , 100 g - 117kcal , more... Nutrition Facts - Similar

Cottage Cheese (Lowfat 2% Milkfat)

per 100 g - Calories: 90kcal | Fat: 1.93g | Carbs: 3.63g | Prot: 13.74g , more... Nutrition Facts - Similar

Mozzarella Cheese (Part Skim Milk)

per 100 g - Calories: 254kcal | Fat: 15.92g | Carbs: 2.77g | Prot: 24.26g , more... Nutrition Facts - Similar

Cheddar or Colby Cheese (Lowfat)

per 1 slice - Calories: 48kcal | Fat: 1.96g | Carbs: 0.53g | Prot: 6.82g , more... Nutrition Facts - Similar

Chimichanga with Beef and Cheese

per 1 chimichanga - Calories: 443kcal | Fat: 23.44g | Carbs: 39.33g | Prot: 20.06g , more... Nutrition Facts - Similar

Tostada with Beans and Cheese

per 1 piece - Calories: 223kcal | Fat: 9.86g | Carbs: 26.52g | Prot: 9.60g , more... Nutrition Facts - Similar

Tostada with Beef and Cheese

per 1 piece - Calories: 315kcal | Fat: 16.35g | Carbs: 22.77g | Prot: 18.99g , more... Nutrition Facts - Similar

Tortellini Pasta with Cheese Filling

per 3/4 cup - Calories: 249kcal | Fat: 5.86g | Carbs: 38.07g | Prot: 10.94g , more... Nutrition Facts - Similar

Italian Flatbread Focaccia

per 1 slice - Calories: 182kcal | Fat: 6.10g | Carbs: 26.98g | Prot: 4.41g
Other sizes: 1 whole (30 cm dia) - 912kcal , 1 whole (15 cm dia) - 365kcal , 1 serving - 182kcal , more... Nutrition Facts - Similar

Related searches for: **Broccoli & Italian Cheese Soup**
vegetables	cauliflower	tomatoes
spinach		broccoli

Previous ... 10 11 12 13 14 15 16 17 18 19 20 21 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.