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Veal Loin (Lean Only)
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Fried Veal Cutlet or Steak (Lean and Fat Eaten)
Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade, Cooked, Braised)
Stewed Pork Chop (Lean Only Eaten)
Grilled Veal Chop (Lean Only Eaten)
Pork Shoulder (Arm Picnic, Lean Only)
Veal Shank (Lean Only, Cooked, Braised)
Beef Bottom Sirloin Butt (Tri-Tip, Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Related searches for: Fresh Ham (Lean and Fat Eaten)
pork cheese butter
bacon ham

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