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Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade, Cooked, Braised)
Beef Bottom Round (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Tip Round (Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Choice Grade)
Scrambled Egg (Whole, Cooked)
Egg Whole (Frozen)
Salad Dressing (Home Recipe)
Chicken Stock (Home Prepared)
Pork Shoulder (Whole)
Whole Wheat Bread (Commercial)
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