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Chicken in Coconut Milk
Chicken in Cream Sauce
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1.25 cm Fat, Prime Grade)
Beef Chuck (Arm Pot Roast, Trimmed to 0.3 cm Fat, Choice Grade)
Lamb Shoulder Whole (Arm and Blade, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Shoulder Arm (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Chicken in Cheese Sauce with Spanish Rice
Cooked Soybeans (Fat Not Added in Cooking)
Vegetable Macaroni (Fat Added in Cooking)
Noodles (Fat Not Added in Cooking)
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