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White Whole Grain Corn Flour
White Rice (Short-Grain, Unenriched)
White Rice (Medium-Grain, Cooked)
White Rice (Long-Grain, with Salt, Enriched, Cooked)
Oat Bran Cereal (Fat Not Added in Cooking)
Chicken Fat
Vanilla Wafers (Higher Fat)
Monterey Cheese (Low Fat)
Buttermilk (Reduced Fat, Cultured)
Swiss Cheese (Low Fat)
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