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Turkey Light Meat (Young Tom)
Chicken Light Meat and Skin (Roasted, Cooked)
Turkey Light Meat (Cooked, Roasted, Young Turkey)
Light Butter (Stick without Salt)
Turkey Light Meat (Cooked, Roasted)
Beef Ribs (Small End, Trimmed to 0.3 cm Fat)
Light Butter (Stick with Salt)
Chicken Light Meat and Skin
Chicken Light Meat (Fried, Cooked)
Chicken Light Meat (Stewed, Cooked)
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