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Grilled or Baked Beef Steak (Lean and Fat Eaten)
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Fried Battered Beef Steak (Lean Only Eaten)
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Beef T-Bone Steak (Trimmed to 0.65 cm Fat)
Beef Porterhouse Steak (Trimmed to 0.3 cm Fat, Select Grade)
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Beef Inside Skirt Steak (Trimmed to 0.65 cm Fat)
Beef Steak
Fried Battered Beef Steak (Lean and Fat Eaten)
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