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Steak Tartare (Raw Minced Beef and Egg)
Beef Ribs (Small End, Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Shortribs (Lean Only, Choice Grade)
Braised or Boiled Beef Pot Roast (Lean and Fat Eaten)
Beef Chuck (Mock Tender Steak, Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Top Blade, Lean Only, Trimmed to 0.65 cm Fat)
Minced Pork (Frozen, Cooked)
Beef Chuck (Cold Roast, Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Cold Steak, Lean Only, Trimmed to 0.65 cm Fat)
Minced Pork (Frozen)
Related searches for: Minced Beef (85% Lean / 15% Fat)
beef steak hamburgers
meatballs minced beef

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