Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
71 to 80 of 1000
Tapioca Puddings (Dry Mix)
per 1 package - Calories: 339kcal | Fat: 0.09g | Carbs: 86.76g | Prot: 0.09g
Other sizes: 1 half cup made portion - 85kcal , 100 g - 369kcal ,
more...
Nutrition Facts
-
Similar
Egg Curry
per 1 cup - Calories: 274kcal | Fat: 17.06g | Carbs: 18.11g | Prot: 14.29g
Other sizes: 100 g - 114kcal , 1 serving - 274kcal ,
more...
Nutrition Facts
-
Similar
Curry Sauce
per 1 tbsp - Calories: 10kcal | Fat: 0.42g | Carbs: 1.64g | Prot: 0.18g
Other sizes: 1 cup - 163kcal , 1 serving - 10kcal , 100 g - 68kcal ,
more...
Nutrition Facts
-
Similar
Pumpkin Curry
per 1 cup - Calories: 224kcal | Fat: 13.80g | Carbs: 24.01g | Prot: 7.20g
Other sizes: 100 g - 91kcal , 1 serving - 224kcal ,
more...
Nutrition Facts
-
Similar
Mushroom Curry
per 1 cup - Calories: 218kcal | Fat: 16.23g | Carbs: 16.81g | Prot: 4.45g
Other sizes: 100 g - 90kcal , 1 serving - 218kcal ,
more...
Nutrition Facts
-
Similar
Green Cuisine Meat Free Sausage Rolls
(Birds Eye)
per 1 roll (90g) - Calories: 217kcal | Fat: 12.00g | Carbs: 19.00g | Prot: 7.20g
Nutrition Facts
-
Similar
Green Peppers (Freeze-Dried)
per 1 tbsp - Calories: 1kcal | Fat: 0.01g | Carbs: 0.27g | Prot: 0.07g
Other sizes: 1/4 cup - 5kcal , 1 lb - 1424kcal , 100 g - 314kcal ,
more...
Nutrition Facts
-
Similar
Green Hot Chilli Peppers
per 100 g - Calories: 40kcal | Fat: 0.2g | Carbs: 9.46g | Prot: 2.0g ,
more...
Nutrition Facts
-
Similar
Green Chilli Peppers (Canned)
per 100 g - Calories: 21kcal | Fat: 0.27g | Carbs: 4.6g | Prot: 0.72g ,
more...
Nutrition Facts
-
Similar
Green Pea Soup (Canned, Condensed)
per 1 cup - Calories: 329kcal | Fat: 5.86g | Carbs: 53.07g | Prot: 17.20g
Other sizes: 1 can - 399kcal , 100 g - 125kcal ,
more...
Nutrition Facts
-
Similar
Previous
...
2
3
4
5
6
7
8
9
10
11
12
13
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.