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71 to 80 of 1000
Pie Crust (Enriched, Frozen, Baked)
per 1 crust, single 23 cm - Calories: 649kcal | Fat: 41.46g | Carbs: 62.62g | Prot: 5.54g
Other sizes: 1 piece - 82kcal , 100 g - 457kcal ,
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Tortilla Chips (Low Fat, Baked)
per 100 g - Calories: 415kcal | Fat: 5.7g | Carbs: 80.0g | Prot: 11.0g ,
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Chicken Dark Meat
per 100 g - Calories: 125kcal | Fat: 4.31g | Carbs: 0.0g | Prot: 20.08g ,
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Chicken Leg Meat
per 100 g - Calories: 120kcal | Fat: 3.81g | Carbs: 0.0g | Prot: 20.13g
Other sizes: 1 leg bone and skin removed - 94kcal , 1 leg, bone and skin removed - 156kcal ,
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Chicken Light Meat (Stewing)
per 100 g - Calories: 137kcal | Fat: 4.21g | Carbs: 0.0g | Prot: 23.1g
Other sizes: 1 unit - 122kcal , 1/2 chicken, bone and skin removed - 178kcal , 1 lb - 621kcal ,
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Turkey Meat and Skin
per 100 g - Calories: 160kcal | Fat: 8.02g | Carbs: 0.0g | Prot: 20.42g
Other sizes: 1 unit - 531kcal , 1/2 turkey, bone removed - 4104kcal , 1 lb - 726kcal ,
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Turkey Meat (Cooked, Roasted)
per 100 g - Calories: 170kcal | Fat: 4.97g | Carbs: 0.0g | Prot: 29.32g ,
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Turkey Light Meat
per 100 g - Calories: 115kcal | Fat: 1.56g | Carbs: 0.0g | Prot: 23.56g ,
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Pork Luncheon Meat (Canned)
per 1 slice - Calories: 70kcal | Fat: 6.36g | Carbs: 0.44g | Prot: 2.62g ,
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Bacon (Cured, Grilled, Pan-Fried or Roasted, Cooked)
per 1 slice of cooked - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Prot: 2.96g ,
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