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61 to 70 of 1000
Cooked Dandelion Greens
per 1 cup of chopped - Calories: 67kcal | Fat: 4.31g | Carbs: 6.78g | Prot: 2.09g
Other sizes: 1 serving - 34kcal , 100 g - 61kcal ,
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Nutrition Facts
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Mixed Salad Greens
per 1 cup of shredded or chopped - Calories: 9kcal | Fat: 0.13g | Carbs: 1.76g | Prot: 0.84g
Other sizes: 1 serving - 9kcal , 100 g - 17kcal ,
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Nutrition Facts
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Chicken Meat and Skin (Floured, Fried, Cooked)
per 100 g - Calories: 269kcal | Fat: 14.92g | Carbs: 3.15g | Prot: 28.56g
Other sizes: 1 unit - 506kcal , 1/2 chicken, bone removed - 845kcal , 1 lb - 1220kcal ,
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Nutrition Facts
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Lentils (Sprouted, with Salt, Stir-Fried, Cooked)
per 100 g - Calories: 101kcal | Fat: 0.45g | Carbs: 21.25g | Prot: 8.8g ,
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Nutrition Facts
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Chicken Back Meat (Fried, Cooked)
per 1/2 back, bone and skin removed - Calories: 167kcal | Fat: 8.89g | Carbs: 3.29g | Prot: 17.39g
Other sizes: 1 unit - 101kcal , 1 lb - 1306kcal , 100 g - 288kcal ,
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Chicken Drumstick Meat (Fried, Cooked)
per 1 drumstick, bone and skin removed - Calories: 82kcal | Fat: 3.39g | Carbs: 0.00g | Prot: 12.02g
Other sizes: 1 unit - 49kcal , 1 lb - 885kcal , 100 g - 195kcal ,
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Turkey Patties (Breaded, Battered, Fried)
per 1 patty - Calories: 266kcal | Fat: 16.92g | Carbs: 14.76g | Prot: 13.16g
Other sizes: 1 medium slice - 79kcal , 1 thick slice - 119kcal , 1 patty - 181kcal ,
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Fried Tofu (with Calcium Sulfate)
per 1 piece - Calories: 35kcal | Fat: 2.62g | Carbs: 1.36g | Prot: 2.23g ,
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Nutrition Facts
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Veal Liver (Cooked, Pan-Fried)
per 100 g - Calories: 193kcal | Fat: 6.51g | Carbs: 4.47g | Prot: 27.37g
Other sizes: 1 slice - 129kcal , 1 lb - 875kcal ,
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Onion Rings (Breaded and Fried)
per 1 portion - Calories: 276kcal | Fat: 15.51g | Carbs: 31.32g | Prot: 3.70g ,
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Nutrition Facts
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