Tesco Finest Spinach & Pine Nut Pesto Pasta Calories and Nutritional Information

Food Search

61 to 70 of 1000

Chicken, Leek & Bacon Filo Pie (Tesco Finest)

per 1/2 pie (225g) - Calories: 542kcal | Fat: 31.10g | Carbs: 38.60g | Prot: 25.50g Nutrition Facts - Similar

Classic Chicken in White Wine & Bacon Sauce (Tesco Finest)

per 1/2 pack (200g) - Calories: 260kcal | Fat: 11.80g | Carbs: 4.30g | Prot: 33.80g Nutrition Facts - Similar

Five Grain Muesli with Fruits, Nuts & Seeds (Tesco Finest)

per 100g - Calories: 374kcal | Fat: 6.80g | Carbs: 60.00g | Prot: 14.70g Nutrition Facts - Similar

Mushroom, Leek and Brie Filo Pie (Tesco Finest)

per 1/2 pie (187g) - Calories: 382kcal | Fat: 21.80g | Carbs: 33.70g | Prot: 11.00g Nutrition Facts - Similar

Chicken in A White Wine Sauce with Leeks (Tesco Finest)

per 1/2 pack (200g) - Calories: 234kcal | Fat: 9.10g | Carbs: 6.00g | Prot: 31.70g Nutrition Facts - Similar

Dry Spinach Pasta

per 100 g - Calories: 372kcal | Fat: 1.57g | Carbs: 74.81g | Prot: 13.35g , more... Nutrition Facts - Similar

Pesto, Spinach & Pine Nut Pasta (Waitrose)

per 1 pack (190g) - Calories: 358kcal | Fat: 14.80g | Carbs: 45.00g | Prot: 9.50g Nutrition Facts - Similar

Fresh Spinach Pasta

per 100 g - Calories: 289kcal | Fat: 2.1g | Carbs: 55.72g | Prot: 11.26g , more... Nutrition Facts - Similar

Pasta with Pesto Sauce

per 1 cup - Calories: 384kcal | Fat: 25.66g | Carbs: 28.66g | Prot: 11.27g
Other sizes: 1 serving - 384kcal , 100 g - 315kcal , more... Nutrition Facts - Similar

Fresh Spinach Pasta (Cooked)

per 100 g - Calories: 130kcal | Fat: 0.94g | Carbs: 25.04g | Prot: 5.06g , more... Nutrition Facts - Similar

Related searches for: **Tesco Finest Spinach & Pine Nut Pesto Pasta**
tesco finest vegetables	tesco finest mushrooms	tesco finest tomatoes
tesco finest broccoli	tesco finest	spinach

Previous 1 2 3 4 5 6 7 8 9 10 11 12 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.