Crownfield Cocoa & Vanilla Protein Oat Bites Calories and Nutritional Information

Food Search

61 to 70 of 1000

per 100 g - Calories: 377kcal | Fat: 0.6g | Carbs: 92.9g | Prot: 0.0g
Other sizes: 1 package - 373kcal , 1 half cup made portion - 94kcal , more... Nutrition Facts - Similar

Vanilla Frozen Yoghurts (Soft Serve)

per 100 g - Calories: 163kcal | Fat: 5.6g | Carbs: 24.2g | Prot: 4.0g , more... Nutrition Facts - Similar

Toasted Oat Bran Bread (Reduced Calorie)

per 1 slice - Calories: 45kcal | Fat: 0.72g | Carbs: 9.35g | Prot: 1.80g , more... Nutrition Facts - Similar

Vanilla Puddings (Dry Mix, with Whole Milk)

per 1/2 cup - Calories: 157kcal | Fat: 4.06g | Carbs: 26.15g | Prot: 4.00g
Other sizes: 1 package yields - 626kcal , 100 g - 112kcal , more... Nutrition Facts - Similar

Creamy Vanilla Icing (Dry Mix, with Margarine)

per 100 g - Calories: 413kcal | Fat: 12.74g | Carbs: 74.28g | Prot: 0.34g , more... Nutrition Facts - Similar

Oat Bran Bread (Reduced Calorie)

per 1 slice - Calories: 46kcal | Fat: 0.74g | Carbs: 9.50g | Prot: 1.84g , more... Nutrition Facts - Similar

Vanilla Extract (Imitation, No Alcohol)

per 1 tsp - Calories: 2kcal | Fat: 0.00g | Carbs: 0.60g | Prot: 0.00g
Other sizes: 1 tbsp - 7kcal , 100 g - 56kcal , more... Nutrition Facts - Similar

Yellow Cake (with Vanilla Icing)

per 1 piece - Calories: 239kcal | Fat: 9.28g | Carbs: 37.63g | Prot: 2.24g , more... Nutrition Facts - Similar

Soy Flour (Full Fat, Crude Protein Basis)

per 1 cup of stirred - Calories: 369kcal | Fat: 17.55g | Carbs: 27.14g | Prot: 32.13g , more... Nutrition Facts - Similar

Soy Flour (Low Fat, Crude Protein Basis)

per 1 cup of stirred - Calories: 325kcal | Fat: 5.90g | Carbs: 29.55g | Prot: 44.82g , more... Nutrition Facts - Similar

Related searches for: **Crownfield Cocoa & Vanilla Protein Oat Bites**
	crownfield

Previous 1 2 3 4 5 6 7 8 9 10 11 12 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.